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Mon. - Fri. 11:00 am - 3:00 pm
Any sandwich can be made as a bowl by substituting quinoa
Jackfruit "crab cake" - lettuce - tomato - zesty lemon dill sauce - locally made roll (vegan) (contains gluten)
Oven-fried falafel - lettuce - tomato - cucumber - red onion - zesty lemon dill sauce - whole wheat tortilla (vegan) (contains gluten)
Local bacon - lettuce - tomato - avocado - microgreens - green goddess ranch - local sourdough toast
(contains gluten) (dairy-free)
Lemony avocado mash - dill - sea salt - hemp seeds - microgreens - local artisan toast (vegan) (contains gluten)
+ Hard-boiled egg | 1
+ Bacon | 1.5
Your choice of buffalo roasted cauliflower (vegan) or buffalo chicken - shredded carrot - tomato - avocado - mixed greens - quinoa - green goddess ranch dressing (can be made vegan) (gluten-free) (dairy-free)
Tenderized kale - caesar dressing - parmesan cheese - capers - toasted pepitas
(GF) (can be made vegan)
Mixed lettuce - shredded carrot - cucumber - tomato - red onion - avocado - hard boiled egg - crumbled bacon - green goddess ranch dressing
(GF) (dairy-free)
A cup of soup paired with a half-sized salad of your choice
A half-sized BLT or Avocado Toast paired with a half-sized salad of your choice
WHFC featured hummus - assorted vegetables
(GF) (vegan friendly)
A half-sized salad of your choice
Call to ask about today's featured selection. Available in a cup or bowl.
WHFC processes a variety of allergens including gluten, eggs, dairy, tree nuts, and peanuts. While we are cautions of cross contamination, we cannot guarantee that allergens will not be present. Please use caution.
wholesomeharvestcoop.com
30 W. Main St. Frostburg, mD 21532
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