Community Focused, Community Owned

Member-Owner Kitchen Rental

Wholesome Harvest Food Co-op welcomes member-owners to rent our community kitchen for an hourly, partial or full day fee. This rental opportunity is exclusive to member-owners who need access to commercial equipment or a larger workspace for the purpose of preparing foods not intended for sale to the public. For additional information and fees, please download our Member-Owner Kitchen Rental Agreement Application.

Small Food Business Kitchen Incubator Program

In keeping with our mission to generate revenue streams for our local economy, WHFC introduced the Small Food Business Kitchen Incubator Program in January 2022 as an opportunity for up-and-coming food businesses in the Western Maryland region who do not yet have a commercial kitchen space of their own to grow their business. This program provides new food entrepreneurs with access to commercial kitchen space that meets health department standards, educational resources and tools for lasting success, a broadened market of consumers, and locally, ethically, and sustainably sourced ingredients. To learn more about the qualifications for WHFC's Kitchen Incubator Program, please download the Incubator Program Application Packet.